List of foods of the Southern United States

This is a list of foods of the Southern United States. The cuisine of the Southern United States is defined as the historical regional culinary form of states in the Southern United States. Southern cuisine has many various dishes and foods.



Skillet cornbread

Desserts and sweets




An apple cobbler






Meats, poultry and seafood

A pan of beef brisket, fresh out of the oven
Jambalaya cooking in a pan

Side dishes and condiments

Soups, stews and boils

Vegetables and salads

Collard greens (left), macaroni and cheese, fried chicken, yams and cornbread


A shrimp po' boy sandwich

See also


  1. Taylor, Tarah (10 August 2012). "Who should claim Mountain Dew? An age-old debate for you to decide". WCYB-TV. Archived from the original on 5 April 2013. Retrieved 15 August 2012.
  2. Stanford, Duane D. (2012-04-17). "PepsiCo Aims to Bring Urban Cool to Mountain Dew Image: Retail". Bloomberg. Retrieved 2012-11-17.
  3. Old New Orleans Rum | Celebration Distillation
  4. Fabricant, Florence (February 14, 2007). "So Naughty, So Nice". The New York Times. Retrieved 2013-04-23.
  5. "52 Fresh & Juicy Strawberry Recipes". Southern Living. June 5, 2015. Retrieved 2015-06-01.
  6. Flexner, Marion (2010). Out Of Kentucky Kitchens. University Press of Kentucky. p. 287. ISBN 0813129494
  7. "Taste of the South: Chess Pie". Southern Living Magazine. Retrieved 2013-04-24.
  8. Screen Doors and Sweet Tea. Retrieved 4 April 2016.
  9. McDermott, N.; Beisch, L. (2010). Southern Pies: A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan. Chronicle Books. p. pt70–72. ISBN 978-0-8118-6992-8.
  10. Bryan, R.F. (2011). Mrs. Rowe's Little Book of Southern Pies. Potter/TenSpeed/Harmony. p. 92. ISBN 978-1-60774-135-0.
  11. Heldstab, Celeste (2005). The Kitchen Grimoire Volume 4. Celeste Heldstab. p. 530. ISBN 978-0-9774722-3-9.
  12. Hilburn, Prudence (April 23, 2013). "Prudence Hilburn: Any way you slice it, pecan pie a Southern favorite". The Gadsen Times. Retrieved 2013-04-24.
  13. Adams, Jocelyn Delk (April 15, 2013). "[RECIPE] Banana Pudding Tiramisu". Ebony Magazine. Retrieved 2013-04-24.
  14. 1 2 photograph by Robert Lachman. "What's Best, Worst, and Most Weird About American Food". Retrieved 4 April 2016.
  15. Hilary Pollack. "America's Most Beloved Regional Dishes Have Dark and Fascinating Histories". MUNCHIES: Food by VICE. Retrieved 4 April 2016.
This article is issued from Wikipedia - version of the 11/20/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.