Kandil simidi

Kandil simidi

Kandil simidi
Type Bread
Main ingredients sesame seeds
Cookbook: Kandil simidi  Media: Kandil simidi

Kandil Simidi is a traditional Turkish simit pastry, which is eaten during the Kandil religious holiday. It is ring-shaped and coated in sesame seeds. During the five nights of Kandil, these pastries are baked and offered to neighbors and relatives.

See also


    This article is issued from Wikipedia - version of the 6/17/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.