Keledoş
| Type | Soup |
|---|---|
| Place of origin | Turkey |
| Region or state | Van, Turkey, Bitlis, Muş |
 Cookbook: Keledoş  Media: Keledoş | |
Keledoş a typical Anatolian āsh which includes meat (optional), kashk, green lentils, white beet (collected from the mountains) and chickpeas.[1]
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This article is issued from Wikipedia - version of the 3/4/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.