Reichsnährstand

Reichsnährstand plaque in Schleswig-Holstein

The Reichsnährstand (RNST) was a government body set up in Nazi Germany to regulate food production.[1]

Foundation

The Reichsnährstand was founded by the Reichsnahrstandsgesetz (decree) of 13 September 1933;[2] it was led by R. Walther Darré.[3]

Policies

The Reichsnährstand had legal authority over everyone involved in agricultural production and distribution. It attempted to interfere in the market for agricultural goods, using a complex system of orders, price controls, and prohibitions, through regional marketing associations.[2]

The Reichsnährstand's argument that Germany "needed" an additional 7-8 million hectares of farmland, and that consolidation of existing farms would displace many existing farmers who would need to work new land, influenced Hitler's decision to invade the Soviet Union.[4]

See also

Wikimedia Commons has media related to Reichsnährstand.

References

  1. Lovin, Clifford R. (October 1969). "Agricultural Reorganization in the Third Reich: The Reich Food Corporation (Reichsnahrstand), 1933-1936". Agricultural History. 43:4: 447–461.
  2. 1 2 Wunderlich, Frieda (May 1938). "GERMANY'S DEFENSE ECONOMY". Quarterly Journal of Economics: 401–430. doi:10.2307/1884084.
  3. "Lexicon: Reichsnahrstand - RNS". Retrieved 2011-02-14.
  4. "Food and warfare: Marching on their stomachs". The Economist. 3 February 2011. Retrieved 2011-02-14.
This article is issued from Wikipedia - version of the 3/2/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.