|Alternative names||Groaty Dick|
|Place of origin||United Kingdom|
|Region or state||Black Country|
|Main ingredients||Groats, beef, leeks, onion and beef stock|
|Cookbook: Groaty pudding Media: Groaty pudding|
Groaty pudding (also known as Groaty Dick) is a traditional dish from the Black Country in England. It is made from soaked groats, beef, leeks, onion and beef stock which are baked together at a moderate temperature of approximately 150 °C (302 °F) for up to 16 hours. In the Black Country it is traditional to eat groaty pudding on Guy Fawkes Night.
It is mentioned as a local staple by Samuel Jackson Pratt in 1805.
- Foods of England - Groaty Dick
- Mr. Pratt (Samuel Jackson) (1805). Harvest-home: consisting of Supplementary gleanings, original dramas and poems, contributions of literary friends, and select re-publications, including Sympathy, a poem, revised, corrected and enlarged, from the eighth edition. R. Phillips. pp. 276–.