Delia Smith's Cookery Course

Delia Smith's Cookery Course is a book, first published in the 1970s, by British chef Delia Smith. The book, reprinted many times, helped establish Smith's reputation as a leading cookery writer in the UK.

This article is issued from Wikipedia - version of the 10/14/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.