Gadoleic acid

Gadoleic acid
IUPAC name
(9Z)-9-Icosenoic acid
Other names
cis-9-Eicosenoic acid
29204-02-2 YesY
3D model (Jmol) Interactive image
ChemSpider 4445894
PubChem 5282767
Molar mass 310.52 g·mol−1
Melting point 23 to 24 °C (73 to 75 °F; 296 to 297 K)[1]
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references

Gadoleic acid is an unsaturated fatty acid. It is a prominent component of some fish oils including cod liver oil.[2]


  1. Vesely, V. (1930). Collection of Czechoslovak Chemical Communications. 2: 95–107. Missing or empty |title= (help)
  2. "Cod-liver oil". Encyclopædia Britannica.

This article is issued from Wikipedia - version of the 6/23/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.